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Homemade Cheesy Beef-A-Roni

Homemade Cheesy Beef-A-Roni


Ingredients:
1 lb ground beef
2 (15 oz) cans tomato sauce
2 teaspoons dried minced onion
1 teaspoon basil
1 teaspoon thyme
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Instructions:
  • First step is Cook macaroni in boiling water until done, about 6 minutes, drain. While pasta is cooking, brown ground beef in a large skillet, drain.
  • And then, Add beef back to the skillet and add in tomato sauce, onion, basil, thyme, oregano, and salt. Simmer for 10 minutes on medium-low heat. Taste sauce and add additional salt if needed. Add cooked macaroni to tomato sauce mixture, turning to coat well.
  • And then, visit for full instruction : https://www.foodrestock.com/2019/03/homemade-cheesy-beef-roni.html



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