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Loaded Air Fried Chicken and Potatoes

Loaded Air Fried Chicken and Potatoes


Ingredients:
15 oz can New Potatoes drained
1 tsp (5g) Olive Oil
1 tsp Lawry's Seasoned Salt or your choice of seasoning blend
1/8 tsp Black Pepper optional
1/4 tsp Paprika optional
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Instructions:
  • First step is Cut the chicken into bite size pieces and add to a large bowl.
  • And then, Open and drain the can of potatoes. Use a knife to cut the potatoes into small cubes before adding to the chicken. (You can also use sliced new potatoes to skip this step.)
  • And then, visit for full instruction : https://masonfit.com/air-fried-chicken-and-potatoes/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=498712956_17835990_7757



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